Paleo shepherd’s pie with cauliflower-parsnip mash
You know those days when you make dinner and all you can think is, “damn, I nailed that one”? I don’t make too many recipes that I want to repeat over and over, but this is one of them. I cooked up the idea for this shepherd’s pie—or really, cottage pie if we’re...
Butternut squash latkes
We are in the thick of squash season, and sweet and creamy butternut is an easy favourite. But don’t feel you need limit them to the predictable puréed soup. They can do so much more. Not only is fall filled with squashy goodness, it’s also the precursor to the...
Chocolate cherry tahini cookies (vegan, grain-free, nut-free)
Cherry season is ending and I miss it already. Fortunately, you can get dried cherries that taste amazing. No, their texture is nothing like the fresh ones, but the flavour is there and you can still pair them with their one true love: dark chocolate. These cookies...
Smoky paleo BBQ sauce
Quick, before summer ends, throw something on the barbecue! That way, you can smother it in this sauce. To be honest, I don’t have a barbecue. I live in a little condo in downtown Toronto and I’m pretty sure we aren’t allowed to have them on our balconies. ...Work with me
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